A story only I don't know

If you look for black pork restaurants in Jeju Island, you can count them in your hands. We went to Sookdo Jungmun branch on this trip. I'm not really familiar with the taste of meat, so I'm going to post a simple post about the overall atmosphere rather than the taste evaluation. Representative menu and price (cost-effectiveness) Of course, the signature menu is black pork. Jeju black pork is basically expensive, so rather than a cost-effective food, "I've tried it!"It is an experience food that pursues the cost-effectiveness of ". At least for me, it is. (Ah~~ I have to make a lot of money.) ![Images/njo2_20220914_172927-01.jpeg) There is a table of clothes and the main menu is aged black pork belly . The price is 22,000 won for 200g, which is about the same price as other black pork restaurants. (It's not confirmed, but I don't know if they've colluded. They're all around the same price range. Hmm Food I've tried We don't real

I left Seongsan and came to Seogwipo. I decided to have dinner right away because it was a rainy evening and it was too much to go sightseeing. Dinner is a place called 1,000-day dumpling that I found in advance. It's not a difficult place to find because it occupies three pages on the street corner, but the atmosphere and signage of the store are gloomy, so you have to look carefully. When we went, it was a bit late, so there weren't that many people. There were delivery orders from time to time while we were here. It seemed like a lot of deliveries were made at nearby accommodations. Representative menu and price (cost-effectiveness) ![Images/njo2_20220913_184557-01.jpeg) The menu felt like it was a Chinese menu rather than a regular Korean Chinese menu. The signature menus of 1,000-day dumplings on the Internet are gun dumplings and bloomed eggplant . Sometimes it is said that Mapa Tofu is also delicious. Food I've tried I don't really like food made of e

If you go to Jeju Island and travel to Seongsan, you will find a famous restaurant Delicious Restaurant . However, on this trip, I had a meal at Salt Bachi Sooni (Stir-fried Stone Octopus), a new restaurant, not a restaurant with a unique taste, but in the end, I was forced to go to a restaurant with a vacant schedule in Seongsan. It feels like I forced myself to go, but it's a cost-effective restaurant that I can't get enough of every time I go. I've been using it for almost 10 years, and the wait was long because there were a lot of people at that time, but even now, it takes a lot of wait to eat braised cutlassfish once. Representative menu and price (cost-effectiveness) Since ancient times, restaurants have been said to be restaurants with only one menu. The restaurant also has one menu, um... It's ambiguous. ![Images/njo2_20220913_101341-01.jpeg) Braised beltfish, braised mackerel, and mixed braised mackerel are the menu. Since there's only one base, I can s

[A place to visit in Ulsan and Pohang] Shortcut to the key points of their trip to Ulsan and Pohang I booked the 3rd day of the trip to Pohang, an hour away from Ulsan. I'm planning to go sightseeing in Pohang and come back to Seoul in the evening. First of all, if you follow the beach road from Ulsan to Guryongpo, your mom's steamed bun restaurant, which is rumored to be delicious in Pohang, comes out first. **It's 5-10 minutes away from Guryongpo Japanese House Street, so I stopped by to taste the bread first on my way to the Japanese House Street. (Looking forward to it!!) The store is a small, shabby, typical rural small store. Wednesday Food Talk , Superman is backIt came out in ** and recently it's a hot store that appeared in **A house with wheels. Well, when we went, there weren't as many people as we thought. Is this the right place? I looked around and went in, but we were the only ones there. While they were preparing steamed buns, some more custo

[Jeju trip] Short trip to Jeju Island for 2 days and 1 night If you think of a famous restaurant near Jeju Hyeopjae Beach, you can't leave out Hyeopjaesu Udon . It depends on the situation, but you usually have to be prepared to wait for about 1 to 3 hours to eat in Suudong. We made a reservation at Hyupjaesu Udon first and went to Singemul Park while waiting. I live alone in Hyeopjae-su udon, etc. It became well known when it was aired, so it became a place where many people visit. The taste of the food is also quite good, and Biyangdo Island, which you can see through the window from the restaurant, is a reminder that this is Jeju. It's a restaurant that fits three beats with taste, popularity, and scenery. If you come to Hyeopjae Su Udon first, you have to register your order first. If you place an order and leave your phone number, you will be notified by phone about 10 to 30 minutes before entering. So you can register your order and go sightseeing nearby. Food

[Jeju trip] Short trip to Jeju Island for 2 days and 1 night On the second day of the trip to Jeju, I went to a chaebol restaurant in Yeon-dong, Jeju-si at 8 o'clock to have a hearty meal. It is said to be a famous restaurant on Instagram and the Internet, but there were not many customers because we went early in the morning. It looks like an entrance to a shabby restaurant that feels like an old-fashioned restaurant, but it is still a shopping mall in a residential and commercial complex. Representative menu and price (cost-effectiveness) I have only one beef bone soup worth 15,000 won. 15,000 won per meal is not cheap at all. However, the portion is large and it tastes good. It's a price burden to eat every day, but it's a menu worth trying when you come on a trip. The inside of the restaurant was shabby, and the chef was run by two grandmothers and a middle-aged woman. I don't know if it's your daughter or your employee. ^^ When you order Gomtang, ri

[A place to visit in Ulsan and Pohang] Shortcut to the key points of their trip to Ulsan and Pohang When it comes to bulgogi, there are different types of bulgogi in different regions and different recipes. Bulgogi in Eonyang area, which is quite famous among such bulgogi, is located near Ulsan. So I decided to travel to Ulsan this time. When we used a delicious and cheap house, we said, "Ah~~~~~~~~~~~~~~~~~~~!"** It's a travel style that pursues cost-effectiveness, so Eonyang Bulgogi is not a good sport. Eonyang Bulgogi is famous for Korean beef, but I thought it would be a waste for two people to pay 50,000 won per meal. But... There are many restaurants that are closed because it is the day before New Year's Day, and I need to eat, and this is the only place that is open... So I went in. Eonyang Bulgogi Restaurant Park Bulgogi Originally, when you search on the Internet, **Bulgo at Eonyang tile restaurant ** comes out first, and Park Bulgogi is located a lit